Tag Archives: #nordicfood

The Nordic Cookbook Launch

Please join Denmark House and Phaidon as Magnus Nilsson celebrates the launch of his latest release, The Nordic Cookbook Inspired by his travels throughout Nordic countries – Denmark, the Faroe Islands, Finland, Greenland, Iceland, Norway and Sweden – this beautiful volume is richly illustrated with Magnus’s personal photography and unravels the mysteries of Nordic ingredients asREAD MORE

Gala Ball, Annual Red-Carpet Event

  Get your ticket Download the menu Book your ticket and go into a draw of winning a signed copy of Swedish Chef, Magnus Nilsson latest release ‘The Nordic Cookbook’ Agenda 6.30 PM Arrival Oyster bar and drinks 50’s DJ 7.15 PM Official Opening Speeches Aquavit for the toast 7.30 PM Festivities Continues Selected canapésREAD MORE

August Lunch -NEW MENU

Click HERE to continue to secure online booking Online bookings only Smoked salmon sliders with fresh herbs and free-range egg Danish style fish & chips with homemade remoulade Free-range Victorian chicken and Danish feta tart White chocolate mousse with seasonal vanilla baked stone fruit Mini Mazzerin cakes with berries and more… The menu will change everyREAD MORE

More Monday Buffet

Smørrebrøds Buffet $30 members$35 non-members Danish Smørrebrøds buffet, right in the heart of Melbourne. The menu is designed by our Head Chef, Zoran Micevski on the day. The selection if great and the value you receive for your money is quite remarkable.  Bookings are recommended 9600 4477

We also do weddings

We are becoming increasingly popular as a wedding venue, so let us plan a unique Nordic wedding for you. For information please contact us on 9600 4477

MFWF 2014 appears in top Danish magazine

Danish journalist, Luise Vestergaard from the Danish food magazine Gastro visited Melbourne during this year’s MFWF. Our event ‘A Danish food trail’ was among the highlighted events.

New beers from Mikkeller Brewery

We welcome our two new beer from Mikkeller brewery Radikale and Mexas Ranger. Radikale, using green tea instead of hops. Mexas Ranger, flavours of avocado leaves, chilli, almond milk, cocoa and black beans.                    

Ain’t nothing like a Dane Epicure, May 6

Our popular CPH cocktail is featured in Epicure, only available at Bar Dansk. Come try it and at the same time watch the semifinal of Eurovision Friday May 9 from 8.30pm  

The unexpected world of Faroe Islands, Denmark

A beautiful article from Maria Canabal (The Worlds 50 Best) about the Faeroe Islands, Denmark. She calls it the best conservationistional pantry in the world Read the full article here  

NOMA, Copenhagen. Back as no. 1 restaurant in the world

We congratulate noma in becoming no. 1 again. It is so well deserved and a great achievement for Denmark and Danish cuisine.